$25 per person
A sampling of our freshly prepared guacamole, queso, and chicken flauta.
Flash fried calamari and sliced jalapeños accompanied by chipotle ranch and avocado cream.
Fresh baby spinach, crisp jicama, red onions, and crumbled blue cheese, tossed in a spicy raspberry vinaigrette.
Grilled chicken breast stuffed with rajas Poblanos and Chihuahua cheese, drizzled with a tangy salsa verde and accompanied by cilantro mashed potatoes.
Jumbo shrimp stuffed with chipotle pepper and Chihuahua cheese, wrapped in Applewood smoked bacon and grilled. Served on creamy polenta and topped with tropical salsa.
A traditional grilled and seasoned skirt steak served with a cheese enchilada, Poblano rice, and frijoles puercos.
Our very own rich and moist white cake, made with four types of milk and topped with Kahlua frosting.
A creamy cheesecake bursting with the fresh flavors of lime and avocado atop a buttery crust.
A selection of our handmade chocolate truffles.